Category: Japanese-Inspired Dishes
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Spicy Pork Buns
My Spicy Pork Buns are a delicious twist on the classic gyoza, offering the same satisfying flavors in a simpler, more filling package. The dough used is essentially gyoza dough—soft, slightly chewy, and perfect for wrapping savory fillings. The filling is where the magic happens. These Spicy Pork Buns get their kick from gochujang, the… Read more
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Homemade Calpico
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Homemade Teriyaki Chicken
My Homemade Teriyaki Chicken is a delicious and versatile dish that brings the flavors of Japan to your kitchen. The key to its appeal lies in the sweet and savory teriyaki sauce, a combination of soy sauce, sugar, and mirin, enhanced with garlic and ginger for extra depth. Making teriyaki chicken at home allows you… Read more
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Gochujang Mushroom Rice
This Gochujang Mushroom Rice is the ultimate versatile dish that effortlessly adapts to your preferences and whatever you have on hand. Made in the rice cooker, it’s a one-pot wonder that combines the earthy flavors of mushrooms with the bold kick of gochujang, soy sauce, garlic, and ginger. The simplicity of the recipe makes it… Read more
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Leftover Thanksgiving Turkey Homemade Cup Noodle
Transform your Thanksgiving leftovers into a comforting, flavorful meal with these Leftover Thanksgiving Turkey Homemade Cup Noodles. This recipe is perfect for when you’re craving something warm and nostalgic after the holiday festivities. With tender pieces of turkey, a medley of colorful vegetables, and a savory broth base, these cup noodles are as versatile as they… Read more
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Cheesy Sushi Bake Dip
My Cheesy Sushi Bake Dip is a fun, comforting twist on traditional sushi, designed for easy, family-style serving. This dish layers creamy, seasoned rice and savory salmon, all coated in a layer of melted cheese, with a final topping of crunchy panko breadcrumbs and spicy sriracha mayo. The cheesy, bubbly crust adds warmth and richness,… Read more
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Shoyu Chicken with Spicy Vermicelli Noodles in a Jar
If you’re looking for a meal that’s quick to assemble, easy to transport, and bursting with flavor, this Shoyu Chicken with Spicy Vermicelli Noodles in a Jar is exactly what you need. Inspired by the rich umami of shoyu (Japanese soy sauce) and the fiery kick of chili, this recipe combines tender chicken with delicate… Read more
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Teriyaki Beef and Broccoli Bowl in a Rice Cooker
Teriyaki Beef & Broccoli Bowl in a Rice Cooker Making a teriyaki beef and broccoli bowl in a rice cooker is an easy, one-pot solution for a delicious, balanced meal. Start by cooking your rice in the cooker, then add thin slices of marinated beef and fresh broccoli on top during the final stages of… Read more
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Homemade Cup Noodles
Growing up, sometimes my family teased me for being Japanese and loving Cup Noodle. But I don’t really blame them because I ate it an obscene amount (I went through a phase). I still love me a good, classic, high-quality ramen, but sometimes it’s nice to eat some mid-tier ramen when you’re at work that’s… Read more
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Ginger Chicken Corn and Rice in a Rice Cooker
Rice cooker meals are great for anyone because they offer convenience, simplicity, and versatility. A rice cooker allows you to prepare a complete meal with minimal effort and clean-up, making it an ideal option for busy individuals or those who may not have much experience in the kitchen. The process is straightforward: you simply add… Read more