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Almost every Sunday, my mom makes our family either katsu or curry. Sometimes a combination of both to make katsu curry. When it comes to comfort food, few dishes can rival the warm, hearty embrace of Japanese katsu curry. This beloved dish, a harmonious blend of crispy cutlets and rich curry sauce, has captured the… Read more

To this day, my mom makes tonkatsu (deep-fried, breaded pork cutlets) almost every week. It’s rare when there are leftovers, but sometimes it happens. And when it does, this is the meal I love to make with the leftovers. Japan is renowned for its exquisite cuisine, offering a delightful array of flavors and textures that… Read more

Mabo Dofu Ramen is a fusion dish that combines the rich, spicy flavors of Mabo Dofu (mapo tofu) with the comforting, savory taste of ramen. By using a rice cooker, you can create this delicious meal with minimal effort and cleanup. And best of all, you can also make this on the stovetop as well.… Read more

In the heart of Japan’s culinary tradition lies a humble yet deeply cherished treat: yakiimo, or roasted Japanese sweet potatoes. This simple snack, with its sweet, creamy flesh and slightly charred skin, captures the essence of comfort food and holds a special place in the hearts of many. Yakiimo is more than just a food… Read more

When it comes to comfort food, few things can rival the satisfaction of biting into a freshly made bun. Among the many varieties of buns, my crispy pork buns with scallions in the dough stand out for their delightful combination of flavors and textures. They were inspired by Chinese Scallion Pancakes and are stuffed with… Read more

Miso & Sesame Oil Chocolate Lava Cookies are a decadent dessert combining rich, dark chocolate with the nutty-sweet flavors of the roasted sesame seeds. When you bite into the cookie, you will find a gooey, molten center surrounded by a cake-like outer shell, perfect for indulging in a sophisticated twist on classic chocolate lava cakes.… Read more

Maple miso butter frosting cookies are a unique and delicious treat that perfectly balances sweet and savory flavors. These cookies feature a buttery, slightly crisp base with a rich, melt-in-your-mouth texture. The highlight, however, is the frosting: a blend of creamy butter, sweet maple syrup, and savory miso paste. This combination creates a complex and… Read more